Product Details
Place of Origin: China
Brand Name: Herbway
Certification: ISO9001, FSSC22000, HACCP, Kosher, HALAL, FDA
Model Number: HW-RHE-001
Payment & Shipping Terms
Minimum Order Quantity: 1KG
Price: Negotiable
Packaging Details: 1kg packed in Aluminium foil bag or 25kg packed in paper drums with two plastic bags inside
Delivery Time: 5-10 work days
Payment Terms: L/C, T/T, Western Union
Supply Ability: 10 tons per month
Product Name: |
Rose Hip Extract |
Latin Name: |
Rosa Rugosa Thunb |
Used Part: |
Fruit |
Appearance: |
Brown Powder |
Specification: |
4:1-20:1 |
Test Method: |
TLC |
Shelf Life: |
2 Years |
Transport Package: |
1kg/Bag, 25kg/Drum |
Product Name: |
Rose Hip Extract |
Latin Name: |
Rosa Rugosa Thunb |
Used Part: |
Fruit |
Appearance: |
Brown Powder |
Specification: |
4:1-20:1 |
Test Method: |
TLC |
Shelf Life: |
2 Years |
Transport Package: |
1kg/Bag, 25kg/Drum |
Rose Hip Extract 10:1 Rosa rugosa Thunb
Product Description
Rosehip is a rosehip shrub that blooms in May and bears fruit in August. It is a monoecious plant that is easily pollinated by insects such as bees and bumblebees. It is very cold resistant, low temperature resistant, not high environmental requirements. Its Latin scientific name is Rosa canina L
The use part is the flower and fruit of rose hip. Leaves are also sometimes used (such as for detoxification and strengthening the body). However, the fruit of the plant is the most valuable and has the widest range of health benefits. They are one of the best plant friends for boosting immunity.
Function
Rose hip are rich in vitamin C. The content of VC in edible parts of fresh fruit per 100g was detected to be more than 6810mg, up to 8300mg, which is the "crown of fruit of earth plants; Known as the "king of VC". According to its content, the VC content of rose hip is 220 times that of citrus; 1,360 times that of Apple; One gram of rosehip is equivalent to one kilogram of apples. 26 times the blackcurrant; 190 times that of strawberries; 213 times more than red beans; 130 times more than a kiwi. 2-3 rosehips are enough for the human body to meet the VC needs of a day and night, and the VC content of a jar of 500 grams of rose jam can ensure the needs of a company of soldiers in the army all day. It is regarded as the "special medicine for curing scurvy" by European countries; Known as the "vitamin record holder". Due to the high vitamin C content, it also lays the foundation for the wide application of rose hip in the beauty industry. Also, rosehips are great for cakes, fruit tarts and other desserts, as well as jams and jellies.
Certificate of Analysis
Product and Batch Information | |||
Product Name: | Rose Hip Extract | Country of Origin: | P. R. China |
Botanic Name: | Rosa canima L. | Type of extraction: | Water |
Plant Part: | Fruit(Dried, 100% Natural) | Manufacture Date | 2024/1/24 |
Batch No: | RHE-20240124 | Analysis Date | 2024/1/27 |
Ananlysis: | 1000 Kg | Report Date | 2024/1/30 |
Analysis Item | Specification | Result | Test Method |
Active Ingredeints | |||
Extract Ratio | 10:1 | Complies | TLC |
Physical Control | |||
Appearance | Yellow Brown powder | Complies | Visual |
Odor | Characteristic | Complies | Olfactory |
Sieve Analysis | 100% pass 80mesh | Complies | 80 mesh Screen |
Loss on Drying | 5% Max | 2.27% | USP32<561> |
Ash | 5% Max | 1.36% | USP32<731> |
Chemical Control | |||
Arsenic (As) | NMT 1ppm | 0.09ppm | USP32<231> |
Cadmium(Cd) | NMT 0.5ppm | 0.12ppm | USP32<231> |
Lead (Pb) | NMT 0.5ppm | 0.05ppm | USP32<231> |
Mercury (Hg) | NMT0.1ppm | 0.03ppm | USP32<231> |
Residual solvents | Meet USP32 Requirments | Conforms | USP32<467> |
Heavy Metals | 10ppm Max | Complies | USP32<231> |
Residual pesticides | Meet USP32 Requirments | Conforms | USP32<561> |
Microbiological Control | |||
Total Plate Count | 1000cfu/g Max | Complies | USP34<61> |
Yeast & Mold | 100cfu/g Max | Complies | USP34<61> |
E.Coli | Negative | Complies | USP34<62> |
Staphylococcus | Negative | Conforms | USP34<62> |
Staphylococcus aureus | Negative | Complies | USP34<62> |
Packing and Storage | |||
Packing | Pack in paper-drums and two plastic-bags inside. | ||
Storage | Store in a well-closed container away from moisture. | ||
Shelf Life | 2 years if sealed and store away from direct sun light. | ||
Expiration Date | 2026/1/26 |
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